#OutToLunch Lessons from the British coronation for Uganda Tourism Board

By Denis Jjuuko

The British put up a memorable show during King Charles III’s coronation — the first such event in 70 years. Thousands of people lined up the streets while other converged in pubs and restaurants to make merry. Many people traveled to Britain and occupied many hotel rooms. The UK economy gained an estimated UK£ 1 billion on an investment of about UK£130 million.

Because they understand the significance of these national events, they put the coronation on a Saturday and made Monday a bank holiday as they call their public holidays. The English Premier League scheduled matches for Monday that start as early as possible. These guys know how to milk every coin from an event. I have argued in these posts before that we need to push our public holidays on either Mondays or Fridays so people can have long weekends, which are good for the economy.

But watching some of the events around the coronation reminded me of African tourism. Almost all the countries push for the same stuff — the safari or a visit to the wild. They talk about the big cats and all that. Granted, people want to see these animals but if I see them in South Africa or Kenya, there is no need to visit Uganda. May be only for the mountain gorillas.

Yet every country has its unique heritage that they can promote so that if one visits Kenya for its safari, they could come here for our cultural heritage or something else. Look at the Kabakanjagala Road or what is sometimes known as the royal mile between Bulange and the Mengo Palace which has been lined up with sculptures that depict each of the 56 clans. If we promoted them, there would be more people interested in learning about clans and Kiganda culture than waking up early to search for the ever-elusive lions in Queen Elizabeth National Park.

This year, Kabaka Mutebi II will mark his 30th coronation anniversary in July. In 1993 when he was crowned 36th Kabaka of Buganda, probably a million people gathered in Buddo and many others watched the event on television. Many visitors came from all over the world to witness this. In 1999, when he decided to get married, similar crowds turned up. All major international media houses sent in teams to cover the event. That shows the interest that people have in culture just like we have seen in Britain, Netherlands, Japan, Thailand every time there is a major event.

For CNN to cover our animals in Murchison or gorillas in Bwindi, we have to pay significant amounts of money (remember Gifted by Nature campaign?). For popular cultural events, they come on their own. BBC has even a program that interviews royals all over Africa. Cultural heritage can be a game changer for Uganda tourism.

King Oyo of Tooro has had similar interest but also if we marketed the Omukama of Bunyoro, people will turn up. They would want to know the Kingdom of Kabalega.

Sometime back, I visited a restaurant in Nairobi that has curated information about kingdoms all over Africa and people go there to learn about them as they dine and sip expensive wines. If you are into movies, you have probably watched Woman King about the Agojie, a unit of female warriors that was responsible for protecting the Dahomey Kingdom in Benin. It generated nearly USD100m when it was released in 2022. Shaka Zulu was even more famous. When are we engaging Hollywood to do one on Kabalega, Mwanga, Muteesa I, Kintu and all the others?

Jinja can be a major tourism town (or is it city?) for non-animalized tourism. When people come for the ever-popular Nyege Nyege, we shouldn’t so much focus on who is dancing with who for three days rather on what potential is there for local businesses and tourism. Instead of politicians get hysterical about the alleged immorality, they could instead push for visits to Itanda Falls, Source of the Nile, Kyabazinga Palace and other unique attractions Jinja offers.

Most of what we can promote is unique to us unlike zebras and giraffes that are everywhere one turns.

But these cultural events can’t be marketed by kingdoms on their own. Many cultural institutions have no meaningful income to do so. The Uganda Tourism Board needs to take them up.

They should not look at them as empowering Buganda, Bunyoro, Tooro or Teso rather other areas that can significantly bring in revenue for the economy. When a tourist comes for the Empango event, the hotel owner, transporter and the woman who makes some crafts will make money. They will pay taxes so the country will benefit. In fact, visa fees and the airport economy will be boosted.

We need to cast aside our usual parochialism when it comes to culture and look at them with wider progressive nationalistic lens and learn from British King Charles III’s coronation.

The writer is a communication and visibility consultant. djjuuko@gmail.com

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#OutToLunch: Watoto’s Kabaka anniversary do and why ability transcends DNA

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#OutToLunch: Stronger African economies will create a World Cup winner

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Out to Lunch

#OutToLunch: Students joining universities could self-teach themselves AI to disrupt sectors like agriculture

By Denis Jjuuko The month of August sees public universities open their gates to first year students. Joining university is one of the milestones many young people celebrate, the last step in the journey to the pinnacle of education. In a few years, they would be out of university and joining the workforce. But also, university in Uganda is really the first time somebody enjoys adulthood. The pampering starts to end once you join university. There are no teachers and wardens chasing you out of your room to attend class. Most universities don’t care much how you dress. If you are female, you decide whatever you want to do with your hair. Nobody sends you back home for having a mobile phone. It is in fact a taboo not owning a smartphone. You can return or not even return to your digs. Real freedom is perhaps only enjoyed while at university. When you leave and get married, you start being accountable for every little thing but then I digress. However, it must also be a mixed feeling for many parents, guardians and the students themselves. Have they chosen the right academic course? Will the jobs be available when students finish their academic journeys given the artificial intelligence (AI) disruptions we hear about every day? Many decades ago, a university degree meant a good job. Employers booked future workers before they even graduated. And upon graduation, people found themselves with decent jobs, housing, cars and whatever they needed to succeed. Today, there is no guarantee. The numbers of people joining the labour force are higher than the jobs available. The majority of Ugandan jobs, more than 70%, are in agriculture. Many young graduates aren’t very comfortable working there. In many poor agrarian economies, the pay is usually low and work is in remote areas. The majority of students are from rural communities and they want to try life elsewhere. They have been told for nearly two decades that education is the clearest pathway to a better life, which it is. If they attain education at the highest level only return to the village to work in agriculture, many people would look at them as failures. Yet it shouldn’t be. If you remove gold, coffee is Uganda’s biggest export earner bringing in billions of dollars annually. People have turned their lives around recently because of coffee. The agronomical practices may have changed a bit thanks to campaigns like Mmwanyi Terimba of Buganda Kingdom but there is still a lot that needs to be done. If we are to reach our target of 20 million bags of 60kg annually from about 8.6 million, we need to send some of our educated people to agriculture. The knowledge acquired at university should be used to improve the coffee value chain or any other agricultural product. It could be sales and marketing, post harvest handling, agronomy, logistics, finance, investments, procurement, accounting, value addition etc. Farmers would also have to appreciate the value that graduates bring to the field if they are to see improved yields. Many people employee the least educated and qualified people to look after their investments in agriculture. Pick a boy who can’t even write his name and put him in charge of a poultry farm of 20,000 birds or a 20-acre coffee farm. The results are expected. Frustrations upon frustrations. Africa’s food import bill is nearing US$100 billion a year yet we have a youthful population that is looking for work. How do we put young highly educated people to work in agriculture? If coffee is improving the lives of farmers in Bukomansimbi, it means it can employ young people and give them decent salaries. And the young people will work hard to improve yields on the farms or profitability in the value chain because that is a guaranteed way for them to improve their incomes too. If we reduce how much food we import, that can be money directly put in the pockets of young people. However, the policy makers might be on other perfunctory things. As young people join universities, they need to think of how they can work in sectors like agriculture and turn them around using whatever qualifications they acquire. That is where the jobs are. The universities will likely teach them basics. The majority of university students have a lot of time. Some have classes for a few days a week or just in the evening or a few hours a day. They can use new technologies like AI to teach themselves a few things that may help them disrupt sectors like agriculture. That way they will create value that leads them to securing decent jobs. The writer is a communication and visibility consultant. djjuuko@gmail.com See less

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